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A statistical information site that deepens the understanding of AMR (drug resistance) and one health

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Public Health Institutes

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In a comparison of antimicrobial resistance rates between human- and food-derived strains for the three serotypes (S. Infantis, S. Schwarzengrund, and S. Manhattan) appearing in both the top five serotypes among foodderived strains and the top 10 serotypes among human-derived strains, clear similarities were observed in the overall trends in resistance rates for each serotype between human-derived strains and food-derived strains, suggesting a strong association between food-derived and human-derived antimicrobial-resistant bacteria.

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The user must cite the source when using the Information on this page.Nippon AMR One Health Report (NAOR) 2018(Examples of source citation)
"Source: Nippon AMR One Health Report (NAOR) 2018"